DRINKS

House Cocktails


Gin, Ginger & Tonic
Aria Gin, New Deal Ginger, Lime, Tonic & Candied Ginger 11

Seasonal Mojito
Infused Rum, Fresh Lime & Mint, and House Shrub 11

Vintners Margarita
Milagro Tequila, Abacela Verjus, Cointreau 10
Add Vago Mezcal Float 4

Oregon Gold Rush
Oregon 4 Spirits Bourbon, Fresh Lemon, Honey Simple, Cardamom Bitters 11

Crocus Pocus
Junipero Gin, Fresh Basil & Lime, Jalapeno & Saffron Tinctures 11

House Lemon Drop
Citrus Infused Portland Vodka, Fresh Lemon Juice, Lemoncello & Rosewater 10




Aperitif

El Vermut
Sipping Vermouth (draft) 5.5

Dry Sherry Flight
(house choice) 9




Sparkling

Cava Reserva N/V Bohigas 8

‘Sauvage’ Rosé N/V, Gruet 9

Viuda de Angelon, Sidra de Pera 6
Dry Sparkling Pear Cider (Spain)




Whites

Fino Sherry, Valdespino 8
Txakoli ‘15, Hiruzta 7
Vinho Verde ’15, Passaros 8
Albariño ‘15, Abacela 8
Pinot Gris ‘15, Pike Road by Elk Cove 7
Chardonnay ’15, Jaxon 8
Garnacha Rosé ’16, Muga 7
Rosé of Pinot Noir ‘16, Irvine & Roberts 9
White Flight, 3 choice 2 ounce pours 10




Reds

Grenache ‘15, Quo 8
Mourvedre blend ’13, Solanera 8
Tempranillo Reserva ‘05, Ontañón 10
Cabernet Sauvignon ‘14, Eguren (SP) 7
Oregon Pinot Noir ‘14, Rex Hill 11
Red Flight, 3 choice 2 ounce pours 12




Beer/Cider


Breakside IPA (draft) 5
Estrella Lager (draft) 5
12oz Founders Porter 4
German Hefeweizen 4
N/A Clausthaler 4

Vermouth

El Vermut, Vya 5.5
Vermut Priorat 7
Lustau Vermut 5.5




Sherry Dry

Manzanilla En Rama Valdespino 6
Amontillado Napoleon 7
Oloroso Gran Barquero 6
Palo Cortado Almacenista 12




After Dinner

10 Year Tawny 9
Madeira Rainwater 6
PX Aurora, Bod Yuste 7 Txakoli ‘14
Late Harvest, Astobiza 8




Flights

Vermouth 6
El Vermut, Vermut Priorat, Lustau

Reds 10
Garnacha, Tempranillo, Monastrell

Whites 9
Txakolina, Vinho Verde, Albarino

Sherry Dry 8
Fino, Amontillado, Oloroso

After Dinner 10
Tawny, Madeira, PX




No-Proof


Ginger Beer 4

Artisanal Tonic 4

Orange Juice 3

Grapefruit Juice 3

House Lemonade 3

Mexican Coke 3

Voss Sparkling Water 4.50/6.50

Voss Still Water 3




hot

Case Coffee 4
French Press Reg or Decaf

Organic Nspire (Numi) Tea 3.50




craft drink


Virgin Watermelon Mojito 5.50
Fresh Lime & Mint, Watermelon Shrub, Soda Water

Virgin Crocus Pocus $5.50
House Tinctures of Saffron & Jalapeno, Basil, Lime

Piña Colada For All 5.50
Pineapple Juice, Coconut Cream, Fresh Lime, Agave

LOCAL FLAVOR

Chef Billy Harto

THE RESTAURATEUR WHO BROUGHT YOU THAI PEPPER, KOBE & BAMBU

PLEASE CALL FOR RESERVATIONS


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© 2017 OSTRAS! TAPAS & BOTTLESHOP

© 2017 OSTRAS!